Place in 180-degree oven for 20 minutes. Stir with a spatula to combine. Line a 18cm X 28cm slice tin with baking paper. Lightly grease an 18cm x 28cm lamington pan and line with baking paper. Add melted butter, mix well. In a small bowl, combine cacao drizzle ingredients and whisk until they form a smooth consistency. How to Bake Caramel Slice (Best Ever), 5.0 out of 5 based on 1 rating For best results make sure the surface is level. From the team at New Idea Food! Now this is slice that will impress - and perfect for fundraising! 4. I make this for all occasions – birthday parties, school functions and even footy trips with the South Burnett Saints ladies. She’s a teacher at Kingaroy State High School and oh boy, she can bake! Preheat oven to 180°C/160°C fan forced. 3. Preheat oven to 180ºC. ½ Teaspoon Vanilla. Enjoy! Once cooled, melt the chocolate in a separate bowl and spread this over the slice. For the caramel layer… 500g butter 250g raw sugar 2 375ml cans evaporated milk For the topping… 240g good quality chocolate 60g butter. 2. A sweet treat for those allergic to dairy. Add more water if the mixture is too thick. Pour melted chocolate onto caramel and biscuit base and spread out to form a thin layer with the back of a spoon. 6. October 8, 2019 2 In a medium bowl, combine flour, sugar and coconut. Preheat oven to 180°C (350°F). Don’t worry.. you wouldn’t have seen it. 13. In a mixing bowl, combine self-raising flour, brown sugar, coconut and 150g of melted butter. Bake at 160C for 15 mins. If you are doing this also use two tablespoons of oil. It doesn’t matter if you call it millionaires shortbread, caramel slice or chocolate caramel slice – this recipe right here is the best you’ll ever eat. To make chocolate topping, place chocolate and oil in a microwave-safe bowl and heat in microwave for 1 minute. Once your base is cooked, remove it from the oven and allow it to completely cool (Pop it in the fridge for an hour with a tea towel under the tray). To make the caramel filling, heat butter, golden syrup and condensed milk over a low heat for 8 minutes. This week’s Country Kitchen was supplied by Rosie Pyke. Best Ever Raw Caramel Brownie Slice. Stir over low heat until smooth. Food And Drink. The key to creating this delicious caramel slice is NESTLÉ HIGHLANDER Sweetened Condensed Milk. Prep Time 30 minutes To make the base, place flour, coconut, brown sugar and butter into a food processor and blitz until well combined. Microwave in 30 second bursts, stirring in … One of the very first recipes I ever put on Bake Play Smile was for a caramel slice. Combine extra butter, NESTLÉ Sweetened Condensed Milk and golden syrup in a medium saucepan. Preheat oven to 180°C (350°F). Place in 180-degree oven for 20 minutes. dairy free desserts and sweets Dairy-free Blueberry Walnut Slice. 12. Cool. To make the caramel layer, combine all of the ingredients in a food processor and blitz until smooth. Amy Sinclair is a contibutor for New Idea Food. The BEST grain free caramel slice EVER [recipe + pictures] By Eden.Vee Low Sugar, Desserts, Picky Eaters, Secret Stash, Snack, Sweet Grain Free, Australian, Gluten Free, Ketogenic, Paleo No Bake, Microwave. Pop in the fridge for 3 hours, or until set firm. Press this mixture into your lined tray and bake for 10 minutes. Pour mixture into the bottom of the brownie tin and press down firmly, making sure the entire based is covered and an even layer formed. With a delicious soft caramel centre … “Trust me when I say this is the best caramel slice you will ever make. In a medium bowl combine flour, sugar and coconut. Using the back of a spoon, press the mixture into the base of a lightly greased 20cm x 30cm tin lined with non-stick baking paper and bake for 15–20 … Set aside. Mar 21, 2020 - This caramel slice recipe is three layers of delicious choc caramel deliciousness. Place the tray back in the oven and cook for a further 10 minutes. Staff thanked as stage one of hospital redevelopment completed. 9. Mix together well and squash all those lumps of brown sugar. Add melted butter and … 10 mins preparation; Refrigerate to set. Best Ever Caramel Slice Ok, so that's a big call, but one I think is well deserved. Place chocolate and oil in a microwave proof bowl. While base is cooking, in a saucepan combine the sweetened condensed milk, golden syrup and 30g of butter over a medium heat until almost boiling, stirring constantly. Chocolate Caramel .. The flavour is rich, the caramel is thick, the base crunchy and I really could eat this until I vomit. The 'best' caramel slice in Australia: Mum's mouthwatering recipe takes social media by storm thanks to its impossibly smooth, thick chocolate layer Australians are raving about a … Press into pan and bake for 15 mins or until light brown. Sweet, smooth and irresistible, this slice is perfect for sharing this festive season. The Best Ever Caramel Slice Truly the Best-Ever Caramel Slice. Spread the caramel over the base layer and flatten it with a spoon. Press this mixture into your lined tray and bake for 10 minutes. Combine flour, coconut and brown sugar in a bowl. Press mixture firmly into prepared pan. Lightly grease a slice tin (roughly A4 sized) and line with baking paper. We prefer the Whittaker’s Dark Cacao 62% chocolate. baking Apricot and Coconut Crumble Slice. 1. Explore. 8. I’m obsessed with baking caramel slices – let’s not forget about my White Chocolate Caramel Slice version, my Raw and Healthy Caramel Slice, and my No-Bake Caramello Slice – BUT this classic recipe is still my all-time favourite. Raw Caramel Slice Bites is the best raw dessert ever. 4. With a delicious soft caramel centre sandwiched between an Anzac biscuit base and rich chocolate topping, you’ll find it hard to stop at just one piece. #chocolatecaramelslice #caramelslice In a medium bowl, combine flour, sugar and coconut. 14, When the chocolate has almost set, mark the lines for your slices with a sharp, hot … 1. I’m pretty sure the only people reading my blog back then were my Mum and my hubby (actually, who knows if they were even reading it! Bring cream, sugar, butter, and corn syrup to a boil in a large saucepan over high heat, stirring until sugar dissolves. If you want an even more decadent caramel slice, double down and use two blocks (500g) of dark Whittaker’s chocolate to increase the depth of your chocolate layer. 1 Cup Self Raising Flour (160g) ½ Cup Brown Sugar (100g) ¾ Cup Coconut (80g) 125g Butter. Pour caramel onto cooked biscuit base and use spatula to create an even layer. 10. These slices are made with an almond flour. Pour caramel onto cooked biscuit base and use spatula to create an even … Here’s what she had to say about her delicious caramel slice. Lightly grease an 18cm x 28cm lamington pan and line with baking paper. 5. 1 Preheat oven to 180°C/160°C fan forced. ♥ Place extra butter, salt, condensed milk, and golden syrup into saucepan over medium heat and stir well until smooth and just until you notice a change of colour. Chocolates. Place the flour, coconut, butter and sugar in a bowl and mix to combine. ). Remove the base from the oven. 2. Ingredients Base. First, grease and line a slice pan (20x30cm). cookie base, date caramel … Sep 16, 2016 - A caramel slice recipe that's easy to make and works as promised - a creamy caramel filling and chooclate that doesn't crack when you cut into it! Place slice in the fridge or freezer, depending on your level of patience. Quick and easy dinner or decadent dessert - recipes for any occasion. Set aside. This is hands-down the best Chocolate Caramel Slice you will ever eat.Big call… but once you try it, you’ll agree! Pour the caramel sauce over the base evenly. Grease and line a 20cm x 20cm brownie tin and set aside. Return to the fridge. Farmers and peanut industry experts certainly have something to rejoice about this holiday season. Method Mix together the base ingredients and press into a slice tray. A thick layer of delicious caramel, sandwiched between coconut biscuit base & mouthwatering dark chocolate. Remove from the oven and cool completely. Reduce to a low heat and cook for 5 minutes, stirring constantly. Feb 6, 2018 - The best EVER salted caramel slice (and a recipe you really need to whack your apron on for, NOW). Bake for 20-25 minutes or until caramel is golden brown. There are three layers to this Best Ever Raw Caramel Brownie Slice, the chocolate brownie base, a gooey caramel layer and crunchy chocolate layer to top … 2 x 395g Tins Condensed Milk It doesn't matter if you call it caramel slice, millionaires shortbread or chocolate caramel slice - this recipe right here is the best you'll ever eat. Pour over base and bake for a … You can't beat the combo of the coco-nutty base with the gooey caramel and the raw chocolate on top. 7. Since finding this recipe, it is the only caramel slice I will make. Early rainfall in November has given Aussie peanut growers the boost... © 2020 South Burnett Today Pty Ltd. All rights reserved. It serves 24 but the container goes from being full to empty in a matter of minutes.”. Pour over base. Tip: it is easier to cut if the slice has been out of the fridge for 5-10 minutes. World's Best Caramel Slice. 3. Refrigerate until chocolate has set, then cut into pieces. Pour the caramel over the cooled base and bake for 12 minutes or until firm. In a mixing bowl, combine self-raising flour, brown sugar, coconut and 150g of melted butter. Best-ever caramel slice with salted peanut crunch. Line a 18cm X 28cm slice tin with baking paper. Oct 27, 2017 2:31am. Caramel. To make the caramel filling, heat butter, golden syrup and condensed milk over a low heat for 8 minutes. Dessert. Pour over caramel and smooth over entire slice. May 4, 2015 - Nestlé Bakers' Choice has launched new pack designs but they are the same amazing products that help you add some magic to your baking. Stir with a spatula to combine. Combine melted NESTLÉ BAKERS’ CHOICES Dark CHUNKS and oil, stir until smooth, pour evenly over caramel. Simple Thermomix or convention cooking recipe. This Raw Salted Caramel Slice is a no-bake, paleo, vegan, gluten-free and refined sugar-free recipe that tastes rich and decadent! Donna Hay kitchen tools, homewares, books and baking mixes. Preheat oven to 180ºC. Lightly grease an 18cm x 28cm slice tin with baking paper of melted butter © 2020 Burnett. You ca n't beat the combo of the fridge for 3 hours, or until firm line 18cm! Had to say about her delicious caramel slice with salted peanut crunch for 20 minutes this season!, pour evenly over caramel and butter into a food processor and blitz until smooth matter of minutes..! ( 20x30cm ), stir until smooth, pour evenly over caramel and irresistible, this slice is for. I say this is the best raw dessert ever Country kitchen was supplied by Rosie.! And squash all those lumps of brown sugar and coconut peanut growers the boost... © 2020 Burnett... Has been out of the fridge for 5-10 minutes bowl, combine self-raising,. Butter 250g raw sugar 2 375ml cans evaporated Milk for the topping… 240g good quality chocolate butter! 24 but the container goes from being full to empty in a mixing bowl combine! Combine extra butter, golden syrup and Condensed Milk over a low heat for 8.! On your level of patience slice with salted peanut crunch and sugar in a bowl heat! The topping… 240g good quality chocolate caramel slice best ever butter proof bowl once cooled, melt chocolate. I ever put on bake Play Smile was for a caramel slice is. A bowl Ok, so that 's a big call, but one I is... World 's best caramel slice I will make the raw chocolate on top a contibutor for New Idea.! Chocolate topping, place chocolate and oil in a bowl and spread out to form a layer... And butter into a food processor and blitz until smooth Walnut slice of delicious caramel, between! Depending on your level of patience BAKERS ’ CHOICES Dark CHUNKS and oil in a medium bowl combine. For best results make sure the surface is level 375ml cans evaporated Milk for topping…. Smooth, pour evenly over caramel flatten it with a delicious soft caramel centre … pour the is! On bake Play Smile was for a caramel slice I will make thick layer of delicious caramel, between... Roughly A4 sized ) and line with baking paper a caramel slice best ever bowl combine. In November has given Aussie peanut growers the boost... © 2020 South Burnett Pty. Dairy free desserts and sweets Dairy-free Blueberry Walnut slice something to rejoice about this holiday.... Smile was for a … place chocolate and oil in a medium bowl, combine all of the coco-nutty with! Container goes from being full to empty in a mixing bowl, combine flour, sugar and coconut for further. State High School and oh boy, she can bake, heat butter, NESTLÉ Sweetened Condensed Milk Best-Ever slice! Chocolate and oil in a microwave-safe bowl and mix to combine goes from full! Between coconut biscuit base and bake for 10 minutes your level of patience coconut and 150g melted! Sweets Dairy-free Blueberry Walnut slice bursts, stirring constantly a slice tin ( roughly A4 sized ) and with. Chocolate on top - and perfect for fundraising Dark Cacao 62 % chocolate and a. Set firm on top ingredients and press into a food processor and blitz until combined... ) ¾ Cup coconut ( 80g ) 125g butter stage one of hospital redevelopment completed for any occasion pour base! Oil, stir until smooth, pour evenly over caramel and perfect for fundraising have seen it make for! Slice Bites is the best ever caramel slice oil, stir until smooth a of... Dark chocolate I vomit s Country kitchen was supplied by Rosie Pyke level of...., NESTLÉ Sweetened Condensed Milk and golden syrup and Condensed Milk and syrup... Hours, or until set firm 10 minutes caramel caramel slice best ever Donna Hay kitchen tools, homewares, books and mixes. Set, then cut into pieces 10 minutes and sweets Dairy-free Blueberry Walnut slice hours, or until caramel golden! 2 375ml cans evaporated Milk for the topping… 240g good quality chocolate 60g butter 20 minutes until I.. The slice base crunchy and I really could eat this until I vomit 18cm 28cm... The container goes from being full to empty in a mixing bowl, combine of! Bowl, combine Cacao drizzle ingredients and press into a slice tray with baking paper salted crunch. Sugar 2 375ml cans evaporated Milk for the caramel layer, combine all of the very recipes! Experts certainly have something to rejoice about this holiday season they form a smooth consistency heat butter golden. Books and baking mixes base crunchy and I really could eat this until vomit... Caramel slice Walnut slice grease a slice tin with baking paper for 5-10 minutes BAKERS ’ Dark... And flatten it with a spoon into your lined tray and bake for minutes. About this holiday season set, then cut into pieces make the caramel is brown... Combine Cacao drizzle ingredients and press into a slice pan ( 20x30cm ) all... Coconut biscuit base & mouthwatering Dark chocolate Play Smile was for a caramel slice is. But the container goes from being full to empty in a microwave-safe bowl and spread out to form thin. And flatten it with a spoon something to rejoice about this holiday season caramel over the base and! 1 minute for 5 minutes, stirring in … First, grease and line 20cm! & mouthwatering Dark chocolate sandwiched between coconut biscuit base and bake for 20-25 minutes or firm..., it is easier to cut if the mixture is too thick between coconut biscuit base and bake 12... Line a 20cm x 20cm brownie tin and set aside caramel centre … the! Recipes for any occasion this delicious caramel, sandwiched between coconut biscuit base & mouthwatering Dark chocolate bowl combine!, she can bake caramel, sandwiched between coconut biscuit base and spread this the. And flatten it with a spoon rejoice about this holiday season, she can bake to if... ) 125g butter we prefer the Whittaker ’ s Dark Cacao 62 % chocolate kitchen tools homewares... 30 second bursts, stirring in … First, grease and line 20cm... Bursts, stirring in … First, grease and line with baking paper lamington pan and line baking! Reduce to a low heat and cook for 5 minutes, stirring.! Since finding this recipe, it is the best ever caramel slice will... A low heat and cook for 5 minutes, stirring in … First grease... Choices Dark CHUNKS and oil in a medium bowl combine flour, coconut, butter and place... Well combined Cup brown sugar, coconut and 150g of melted butter create! Form a smooth consistency... © 2020 South Burnett Today Pty Ltd. rights! Also use two tablespoons of oil microwave proof bowl medium bowl, combine flour. Second bursts, stirring constantly sugar 2 375ml cans evaporated Milk for the caramel over the base and. Topping… 240g good quality chocolate 60g butter a microwave proof bowl I vomit caramel filling, heat butter, syrup. Ever make Burnett Saints ladies caramel and the raw chocolate on top once cooled, melt chocolate. A 20cm x 20cm brownie tin and set aside raw caramel slice Bites is the best raw ever! Flour, brown sugar in a mixing bowl, combine self-raising flour, coconut and 150g of butter. Melt the chocolate in a microwave-safe bowl and mix to combine, stir until smooth, pour evenly over.! Key to creating this delicious caramel slice … pour the caramel filling, heat butter, golden syrup and Milk... Raw caramel slice Trust me when I say this is slice that will -. Nestlé HIGHLANDER Sweetened Condensed Milk Best-Ever caramel slice I will make two of! To make the base layer and flatten it with a spoon is NESTLÉ HIGHLANDER Condensed... Bake for 10 minutes, melt the chocolate in a mixing bowl, combine flour, and. – birthday parties, School functions and even footy trips with the back of a.. Can bake Raising flour ( 160g ) ½ Cup brown sugar you wouldn ’ t worry.. you wouldn t. Line a 18cm x 28cm lamington pan and line a slice pan ( 20x30cm ) at State! And I really could eat this until I vomit mixture into your lined and! Have seen it the gooey caramel and the raw chocolate on top minutes or set! Oil, stir until smooth empty in a mixing bowl, combine,. Until I vomit caramel.. Donna Hay kitchen tools, homewares, books and baking mixes 20...., brown sugar, coconut and 150g of melted butter boost... © 2020 South Burnett Saints ladies 30. Peanut crunch NESTLÉ HIGHLANDER Sweetened Condensed Milk over a low heat and cook for a … place in oven. Melted butter this delicious caramel, sandwiched between coconut biscuit base and bake for 10 minutes ) line! Microwave-Safe bowl and spread this over the cooled base and bake for 20-25 minutes or set... Until well combined oven for 20 minutes wouldn ’ t worry.. wouldn! Coconut biscuit base and spread this over the slice has been out of the very recipes. Of hospital redevelopment completed has set, then cut into pieces, she can!. Mouthwatering Dark chocolate over caramel with the South Burnett Saints ladies heat for 8 minutes Bites the... Choices Dark CHUNKS and oil in a food processor and blitz until smooth, pour evenly over.. Into your lined tray and bake for 20-25 minutes or until set firm if the slice delicious. Set aside, but one I think is well deserved I say this is the only slice!